Thank you for visiting us!
This website does not completely support on Internet Explorer. Please use another browser.
Apologies for inconvenience

Skip to content

The Field

The latest news & views from the Atlante UK team

Follow us

Posts about

ITALIAN FOOD (3)

ATLANTE's guide to ITALIAN CHEESE

Of Italy’s many culinary exports, few offer such wide variety as the country’s cheeses.

Filshill tells customers to expect delivery delays due to heatwave

Filshill has told customers to expect delays in their normal delivery days after the heatwave doubled forecasted volumes. The business said it was not alone in experiencing problems, and that delays..

CO-OP SHOPPERS BUYING 40% MORE LOCAL PRODUCTS

Shoppers have reduced their carbon footprint by buying 40% more local products from a regional Co-operative than five years ago.

Vegan Trends You'll Be Seeing A Lot Of In 2022

Coming off the back of Veganuary a couple of months back, the UK is the largest consumer and purchaser of plant-based milk, plant-based meats, plant-based cheeses and plant-based ready meals in..

Guide to ambient pasta

A hunger for authentic pasta Pasta is the quintessential expression of Italy’s food culture and there’s no doubt it has won the hearts of UK consumers too. Spag bol may be an Anglicised family..

10 food and drink trends set to soar in 2022

1. Flexitarian food Retailers take note: the flexitarian movement is going strong. In Whole Foods Market’s latest Trends Council report, ‘reducetarianism’ was dubbed a top trend to watch for 2022,..

Brexit Leads to Sharp Decline in UK Imports of Italian Foods

Officials in the Italian agriculture sector worry that increased bureaucratic hurdles may also lead to an uptick in food fraud.

Cheese Thoughts and Trends for 2022

The first full year of the pandemic brought both challenges and rewards to the US cheese industry. Many artisan cheesemakers went into 2021 having made a significant pivot the year before—setting up..