It's a simple dish that consumers enjoy most weeks at home, now with variations such as gluten-free options, pasta can be consumed by anyone. Many consumers relied on pasta heavily during the..
With grocery inflation at a “record high” consumers are favouring own label lines over branded products. Own label sales increased by 8.1% in September, while branded items declined by 0.7%,..
Filshill has told customers to expect delays in their normal delivery days after the heatwave doubled forecasted volumes. The business said it was not alone in experiencing problems, and that delays..
Coming off the back of Veganuary a couple of months back, the UK is the largest consumer and purchaser of plant-based milk, plant-based meats, plant-based cheeses and plant-based ready meals in..
A hunger for authentic pasta Pasta is the quintessential expression of Italy’s food culture and there’s no doubt it has won the hearts of UK consumers too. Spag bol may be an Anglicised family..
1. Flexitarian food Retailers take note: the flexitarian movement is going strong. In Whole Foods Market’s latest Trends Council report, ‘reducetarianism’ was dubbed a top trend to watch for 2022,..
