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The Field

The latest news & views from the Atlante UK team

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Innovation (2)

New white sauces from Atlante

We're delighted to announce that the Atlante Brand sauces range has been expanded with two new items: artichoke and parmesan sauce and mushroom and parmesan sauce.

Excited to announce our move into cosmetics

We're so pleased to announce that we have extended our product range and we're now the exclusive distributor of the US cosmetic brand Faith in Nature. The Beauty & Personal Care market is growing..

Over 40 Brands Now Signed Up To ‘Too Good To Go’

Last year, Too Good To Go, the anti-food waste company, launched its industry initiative to tackle date label confusion.

What’s next in alternative protein? 7 trends on the up in 2022

From precision fermentation to plant-based diversification and cultivated meat regulatory approval, the Good Food Institute (GFI) shares its predicted trends across the alternative protein landscape.

Authentic greek creamy yogurt from Atlante

In a year where predictions seem to suggest that people want more authentic produce, better healthy options and plant based alternatives, the Atlante Greek specialities range can offer just that.

The rise of eco innovation products

Paper packaging is gaining ground as supermarkets and shoppers look to ditch single-use plastic. From spirits bottles made from wood-fibre to cardboard-based crisp tubes and recyclable paper sweet..